Gobi Manchuri

Ingredients 

1 medium Cauliflower

2 cup All Purpose Flour 

2 Table Spoon Corn Flour 

1 table spoon Chilli Powder

Salt to taste 

5 to 6 Chopped green chili 

2 table spoon Ginger and Garlic Paste

2 finely Chopped Onions 

Finely Chopped Coriander Leaves 

1 Table Spoon Vinegar

1 Table Spoon Chilli Sauce

2 Table Spoon  Soya Sauce 

3 to 4 Table Spoon  Tomato Ketchup 

 Oil

Method:

1. Make a paste of All Purpose Flour, corn flour,Chilli Powder and salt using water.

2. Dip the Cauliflower florets in the paste and deep fry till golden brown. Keep aside.

3. Heat oil in another pan and add the ginger & garlic paste, chopped onions and green chili to it.

Then add vinegar,soya sauce,Chilli sauce  and tomato sauce to it.

4.Add fried Gobi kept aside and mix well. Garnish it with coriander leaves. Serve the gobi manchurian hotWith Tomoto Sauce.