Friday, June 26, 2009

Karjura alwa


Ingredients:

1 cup seedless karjura (dates),
1/2 cup milk,
3/4 cup sugar,
3/4 cup ghee,
1/2 cup cashew,
1/4 cup pista,

Method:

1.Mix together milk, sugar and chopped dates. Keep this mixture to boil.

2.When boiling, add ghee.

3.Then add 1/4 cup of cashew. Cook on slow fire till the mixture is almost dry ,Remove from fire, spread it on a dish and
add the rememing 1/4 cup of cashew. Garnish with the chopped pista.

Note:Adjust ingredients according to taste.


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