Ragi Dosa

Ingredients:

2 Cups Ragi flour,

1 grated onion,

2 to 4 Green chilii,

Corainder leaves,

Salt for taste,

Oil,

1/2 Cup grated coconut,

Method:

1.Mix grated onion,chilli,corainder leaves,coconut,salt and Water.

2.Then add Ragi Flour and mix it with all the ingredients well making the batter to a medium thick simillar to dosa batter(Add water if needed).

3.Heat the thva,pour a little oil,then pour big spoonfull of the batter,spread lightly to a thinner round,and cover with lid,cook for approximately 30 to 40 seconds.

These dosa are very tasty and contain lot of nutrients and good for health.

Note:Adjust ingredients according to taste.