Monday, August 31, 2009

Spinach Omlette

Ingredients:

1 cup chopped spinach,

3 large eggs,

salt for taste,

3 chopped Green Chilli,

Corainder Leaves,

Oil

Method:

1.Break eggs into a cup and Scramble eggs until well beate
n.

2. Then add choppedSpinach,Corinder leaves,Green Chilli and Salt,mix well.

3.Heat the oil in a non stick pan and Pour the beaten egg mixture and cook on both sides till light brown in colour.
Enjoy Spinach Egg Omelette with bread.

Note:Adjust ingredients according to taste,

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