Ingredients:
3 Boiled Eggs(cut into halves),
1 Puff Pastry Sheets(thawed),
1 Chopped Onion,
1/2 Table Spoon Red Chilli,
1/2 Table Spoon Garam Masala,
1/4 Table Spoon Turmeric Powder,
Salt for taste,
1/2 Table Spoon Coriander Powder,
2 Table Spoon oil,
Mustard seeds,
Curry Leaves
Method:
1.Heat oil in pan,add mustard seeds.Let mustard seeds crackle, then add curry leaves.
3.Then add chopped onion,red chilli, Garam masala, Corinder powder,Turmeric and salt for taste.
4.Fry about 5 minutes.Then add egg and mix.
5.Cut the thawed pastry sheet as shown below(about approximately 3.5 inches wide and 5 inches long)
4.Fry about 5 minutes.Then add egg and mix.
5.Cut the thawed pastry sheet as shown below(about approximately 3.5 inches wide and 5 inches long)
Serve with Sauce.
Note:Adjust Ingredients accoring to taste.