Friday, June 26, 2009

Karjura alwa


1 cup seedless karjura (dates),
1/2 cup milk,
3/4 cup sugar,
3/4 cup ghee,
1/2 cup cashew,
1/4 cup pista,


1.Mix together milk, sugar and chopped dates. Keep this mixture to boil.

2.When boiling, add ghee.

3.Then add 1/4 cup of cashew. Cook on slow fire till the mixture is almost dry ,Remove from fire, spread it on a dish and
add the rememing 1/4 cup of cashew. Garnish with the chopped pista.

Note:Adjust ingredients according to taste.

No comments:

Post a Comment

About US

We, Yashaswini and Jyothi who never entered kitchen and never knew how make a basic items to (not even coffee or Tea ;-)) before marraige now we are...well... say a good chef!!! We both were colleagues for one year at University of Mysore and our friendship still continues...even one is in US and other in Ireland.Far away...time difference...hmm..yet we both manage to chat and share recipes. And we both together thought of sharing to you all those recipes as many would be like us who didnt know cooking is so simple and easy!.And also we like to share some of the informaion we came to know while cooking say remedies,beautifying using our basic pantry.


Blog Widget by LinkWithin