Jackfruit Dosa

Ingredients:

1 cups raw rice,

2 cups ripened jackfruits(Chopped),

1 tbsp grated coconut,

salt to taste,

Method:

1. Soak the rice in warm water for 3 hours.

2. Grind together the rice, jackfruits, coconut & prepare a smooth batter out of it.

(Note:Batter should be similar to the normal dosa)

3.Add salt & start preparing dosa immediately.

4.Heat the thava,pour a little oil,then pour big spoonfull of the batter,spread lightly to a thinner round,and cover with lid,cook for approximately 30 to 40 seconds.

These dosa are very tasty and Have this dosa with honey or any spicy chutney.

Note:Adjust ingredients according to taste.